Information

Sicilian pasta with sardines and broccoli

Sicilian pasta with sardines and broccoli

Sicilian pasta with sardines and broccoli are perfect for a dinner with friends. This preparation has a special and refined aroma, which will surely satisfy even the most demanding guests.

Preparation time

45 min

Difficulty

environment

Ingredients

450 g spaghetti

400 g broccoli

4 tablespoons of olive oil

2 small onions

3 cloves of garlic

50 g salted sardines

20 g raisins

1 lemon

chili powder

Method of preparation

In a large saucepan, mix one cup of water and one tablespoon of oil. When it starts to boil, add the pasta and let it boil for 8 minutes. When they are almost cooked, add the broccoli and them. Separately, in another saucepan, heat the rest of the oil and heat the onion and garlic for two minutes.

Add the sardines and leave the composition on fire for another two minutes. Mix the pasta with the mixture of sardines and broccoli, sprinkle with lemon juice and sprinkle over them and raisins. Serve Sicilian pasta with sardines and warm broccoli, decorated with lemon peel and seasoned with chili powder to taste.

Tags Recipes pasta